Friday, October 29, 2021

Cook...It's What I Do

 I just put tonight's dinner "recipe" on my Cooking Blog: "Dinner's Ready".  We're having Ciambotta with Italian sausage. Kind of like ratatouille on steroids: eggplant, zucchini, mushrooms, onions, sweet peppers, potatoes, tomatoes, sausage. Spent hours chopping and dicing.

My homemade Italian sesame seed bread. A little parmegiano reggiano.

I must say it was scrumptious. The leftovers can feed maybe 12 people. Half will go into the freezer and the other half will be saved for the election workers in our tiny village for lunch on next Tuesday. It will be a change from the usual "New Mexican" cuisine.
Hubby seems happy.

Wednesday, October 6, 2021

I Am Weary

 And weary doesn't even begin to describe my sadness and disgust. The oil spill off the coast of California is just the latest example of human destructiveness. Leon and I just recently drove along that section of the California highway with views of the ocean and off-shore oil rigs. The oil that keeps our millions of cars and trucks moving. Our way of life has a hold on us that is beyond redemption. Being a creature having a bond with the ocean, I cannot even watch the news coverage without emotion: anger, sadness, grief, resignation, horror. I don't know how to cope with all that is wrong with humanity and the world we are leaving in our wake.


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